Strawberry Cheesecake Lush
Description
A fruity version of Chocolate lush that has a cookie crust instead of a nut crust. This makes it great for those allergic to nuts or for the people who just don't like nuts.
Ingredients
1 pkg. Golden Oreos (36 cookies)
6 T. butter, melted
8 oz. softened cream cheese
1 cu. powdered sugar
1 16 oz. container Cool Whip, divided
2 pakgs. (3.4 ounce each) instant cheesecake pudding mix
3 cu. milk
3 1/2 cu. sliced strawberries
Directions
Crush the entire package of Oreos, either with a food processor or just place cookies in a gallon sized Ziplock bag and crush them with a rolling pin. When they are fine crumbs, transfer them to a large bowl and mix in 6 T. of melted butter. Press cookie mixture into a 9x13 pan and refrigerate while you prepare the remaining layers.
Next, beat together 1 cu. of powdered sugar, the cream cheese, and 1 cu. of Cool Whip. Spread over your cookie layer.
For the next layer, mix together the pudding mix, milk, and another 1 cu. of Cool Whip. Spread over the cream cheese layer.
Layer the sliced strawberries on top, and spread the remaining Cool Whip on top.
Keep refrigerated until ready to serve.
Prep Time
Cook Time
PT0M