Cherry Coconut Bars
Description
These bars were so easy to make and were chewy and tasted so good, good, good!
Ingredients
1 cup all-purpose flour
3 tablespoons confectioners' sugar
1/2 cup cold butter, cubed
Filling:
2 eggs
1 cup sugar
1 teaspoon vanilla extract
1/4 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
3/4 cup chopped walnuts
1/2 cup quartered maraschino cherries
1/2 cup flaked coconut
Directions
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Preheat oven to 350 degrees.
In a small bowl, combine flour and confectioners' sugar; cut in butter until crumbly. Press into a lightly greased 13-in. x 9-in. baking pan. Bake for 10-12 minutes or until lightly browned. Cool on wire rack.
For filling, in a small bowl, combine the eggs, sugar and vanilla. Combine flour, baking powder and salt; add to the egg mixture and mix well. Stir in walnuts, cherries and coconut. Spread over crust. Bake for 20-25 minutes or until firm. Cool on a wire rack. Cut into bars.
Makes 3 dozen