Pierogi Casserole
Description
If you love cheesy potatoes and pierogies, you will love this easy casserole. Make it for your next quick dinner, your next church pot-luck or bring it to your sick friend. Everyone will enjoy this satisfying dish.
Ingredients
9 lasagna noodles, uncooked
4 c. hot mashed potatoes
1/2 cup (4 oz.) Philadelphia Chive & Onion Cream Cheese Spread
6 green onions, thinly sliced
1- 3 oz. pkg. Real Bacon Bits, divided
2 cups Kraft Shredded Triple Cheddar Cheese with a Touch of Philadelphia, divided
Directions
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Preheat oven to 375°.
Cook noodles as directed on package, omitting salt. Meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar.
Place 3 noodles in 13x9 inch baking dish sprayed with cooking spray; cover with 1/3 of the potato mixture. Repeat layers twice. Top with remaining bacon and cheddar; cover.
BAKE 33 to 35 min. or until heated through, uncovering for the last 5 min. Let stand 10 min. before cutting to serve.
12 servings