Cannoli Dip
Description
Enjoy this wonderful Italian dessert without all of the hassle of making cannolis. Just make this dip and enjoy it with your choice of dippers!
Ingredients
2 c. Ricotta cheese
8 oz. marscapone
1 1/2 c. confectioners'/powdered sugar plus a little for garnish
1 t. vanilla
1 c. mini chocolate chips, saving some for garnish
a little amaretto, to taste, optional
fresh fruit, graham crackers or waffle cones for dipping
Directions
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Wrap the ricotta in cheese cloth; drain it for 24 hours or overnight.
Mix ingredients together, saving some chocolate chips and powdered sugar for garnish.
Serve with fresh fruit or graham crackers.
Prep Time
Cook Time
PT0M