Southern-Style Chicken Salad
Description
If you want a special sandwich, try making this quick and easy chicken salad. It's a little different than most recipes, but is so delicious, you will wonder why you haven't made it sooner.
Ingredients
12 oz. cooked chicken, chopped (leftover, rotisserie or canned chicken works great)
3 T. finely chopped red onion
3 T. finely chopped celery
1 large egg, hard boiled, chopped
1 T. dill pickle relish
1/3 - 1/2 c. mayonnaise, or to taste
1/4 t. salt, or to taste
1/8 t. freshly ground black pepper
Directions
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In a bowl, combine chicken, onion, celery, and egg; toss to blend. Add relish, 1/3 c. mayo, salt and pepper; blend well. Add more mayonnaise, if needed.
Serve on dollar rolls or croissants with lettuce leaves and tomato slices, if desired.
Refrigerate leftovers.
Serves 4
Prep Time
Cook Time
PT0M