Chicken Ranch Tacos
Description
There is really no cooking in this great recipe. These tacos are great tasting and healthier than beef or pork tacos.
Ingredients
8 small flour tortillas
3 c. warmed cooked chicken, shredded or cut into bite sized pieces (left-over or rotisserie chicken is great to use)
1 c. diced tomatoes
1 c. shredded romaine lettuce
¾ c. cooked crumbled bacon (bottled/packaged works well)
1 c. shredded Cheddar cheese
¾ c. sour cream
1-2 T. Ranch dressing seasoning/powder from a packet (start with 1 T. then add more to taste)
Directions
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Mix together sour cream and Ranch seasoning/powder; set aside. You could substitute prepared Ranch dressing instead, if desired.
Warm the tortillas as directed on the package.
Evenly divide the lettuce and tomatoes between the tortillas; place chicken on top of each tortilla; top each with bacon and cheese. Drizzle with Ranch sauce/ prepared Ranch dressing. Serve.
Makes 8.
Prep Time
Cook Time
PT0M