Double Chocolate & Caramel Turtle Trifle
Shared by Janet Urciuoli
- Prep
- 20 min
- Total
- 20 min
- Ingredients
- 16
- Steps
- 8
Chocolate, nuts and caramels are always a fantastic combination. Try this delicious, Double Chocolate & Caramel Turtle Trifle and they will soon become an all- time avorite for your friends and family.
Ingredients
- 1 recipe Lazy Day Brownies, chopped into bite sized pieces (see below)
- 1- 12 oz. jar Caramel Sauce
- 1 -12 oz. jar Hot Fudge Sauce
- 1 cu. heavy whipping cream
- ½ cu. powdered sugar
- 1 tbl. vanilla extract
- 1 cu. toasted pecans, chopped
- Brownie ingredients:
- 1/2 cu. unsalted butter
- 1 cu. granulated sugar
- 1/2 cu. unsweetened cocoa powder
- 1/2 tbl. vanilla extract
- 2 large eggs
- 1/2 cu. all- purpose flour
- 1/4 tsp. baking powder
- 1/4 tsp. salt
Steps
- Brownie directions:
- Preheat oven to 350°F. Line an 8x8 baking dish with parchment paper,set aside.
- Place butter in a large microwave safe bowl, melt completely. Add sugar, cocoa, vanilla and eggs. Whisk to combine well. Add remaining ingredients. Whisk until completely combined, but do not over mix.
- Pour into prepared baking dish. Bake for 20 minutes or until a tooth pick comes out clean. Allow to cool completely before cutting.
- Whip heavy cream in a medium bowl using a mixer fitted with a whisk attachment. Whisk until soft peaks form. Add powdered sugar and vanilla. Continue to whisk until whipped cream is firm, or to your desired consistency. Set aside.
- Add ¼ cu. brownie bites to each trifle dish. Drizzle 1 tbl. hot fudge sauce over brownie.
- Dollop 2 tbl. vanilla cream over top. Add 2 tbl. brownies and drizzle 1 tbl. caramel sauce over brownie. Sprinkle with pecans. Repeat until all ingredients are used.
- Serves 16
Made it? Save it on Faxo
Keep your recipes in one place, follow the cooks you like, and share what you make.
Save Recipe