7 Layer Taco Dip
Shared by Janet Urciuoli
- Prep
- 15 min
- Total
- 10 min
- Ingredients
- 10
- Steps
- 2
This dip is excellent for Super Bowl, football Sundays, parties and get-togethers!
Ingredients
- 1 lb. original sausage, roll
- 16 oz refried beans
- 1.25 oz. taco seasoning mix
- 8 oz. shredded Mexican cheese blend
- 16 oz. sour cream
- 4.5 oz chopped green chilies
- 1 large tomato, diced
- 6 oz. sliced black olives
- 11 oz. salsa
- tortilla chips
Steps
- In large skillet over medium heat, cook and crumble sausage until browned. Drain. Stir in beans, chilies, and taco seasoning mix. Spread sausage mix onto a 7x11 serving dish. Top with sour cream and then salsa. Sprinkle olives, tomato and onion on top. Cover with cheese, Serve immediately with tortilla chips. Refrigerate leftovers.
- 8 servings
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