Yummy Frozen Caramel-Toffee Ice-Cream Sandwich DessertRecipe preview on Faxo
Recipe

Description
This easy, frozen dessert recipe can be your next family favorite. It is great to make for a crowd-sized gathering!
Ingredients
- 1 deep-dish rectangular, throw-away foil pan (9x13)
- 24 store-bought frozen ice cream sandwiches
- 2 regular-sized tubs of Cool Whip
- Caramel sauce
- Chocolate sauce
- bag of Heath Bits
- 4 bars Heath or Skor candy bars, chopped
- Cooking spray
Steps
- Spray pan with cooking spray. Layer 12 ice-cream sandwiches side-by-side in bottom of pan.
- Spread one tub of Cool Whip over the top of the sandwiches. Drizzle caramel and chocolate sauces over the top of the Cool Whip and then sprinkle with toffee bits. Place in the freezer for about an hour.
- Layer 2nd layer of 12 ice cream sandwiches on top of the toffee bits. Spread with 2nd tub of Cool Whip. Drizzle caramel and chocolate sauces over the Cool Whip. Sprinkle Skor/Heath bars over the top. Place in freezer for several hours until firm.
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