Sparkling Peach Melba

Name: Sparkling Peach Melba
Prep time: 10 min
Ingredients: 3 large, ripe peaches, pitted, sliced; 1 pint of raspberries; 1.5 liter bottle Carlo Rossi White Zinfandel; 1 liter of seltzer, chilled; 2 whole mint sprigs

Shared by Janet Urciuoli

Prep: 10 min
Total: None
Ingredients: 5
Steps: 2

Beverages Holidays Quick and Easy

A simple and refreshing summertime drink that won't dissapoint!

Ingredients

3 large, ripe peaches, pitted, sliced
1 pint of raspberries
1.5 liter bottle Carlo Rossi White Zinfandel
1 liter of seltzer, chilled
2 whole mint sprigs

Steps

Place peaches and raspberries in a large pitcher. Pour in White Zinfandel. Let stand at room temperature about 1 hour. Before serving, add seltzer and mint sprigs. Serve in wine glasses over ice.
Makes 8-10 servings

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