Greek Summer Pasta Salad
Shared by Janet Urciuoli
- Prep
- 15 min
- Total
- 9-11 min
- Ingredients
- 8
- Steps
- 3
A refreshig cold pasta salad that has meat, cheese, veggies and pasta all in one dish. It is quick and easy to make and so good!
Ingredients
- 1 pound rotini pasta
- 8 ounces sliced summer sausage
- 1 red bell pepper, cut into 1/2 inch pieces
- 1 large cucumber, peeled and seeded, cut into 1/2 inch pieces
- 1/3 cup thinly sliced red onion
- 1 can (2.25 ounce) sliced black olives
- 1 cup (4 ounce) crumbled Feta cheese
- 1/2 cup Greek Vinaigrette
Steps
- Cook pasta as directed on box. Drain and rinse under cold water.
- While pasta is cooking, combine all other ingredients in a large bowl. Add pasta to the bowl and mix well.
- Cover and refrigerate until serving.
Made it? Save it on Faxo
Keep your recipes in one place, follow the cooks you like, and share what you make.
Save Recipe