Ranch Potatoes
Recipes Pork Quick and Easy Side-dish
Description
Don't make those boxed side dishes from the grocery store when you can make these Ranch Potatoes just as easily! Your family will thank you for it!
Ingredients
8 -10 medium potatoes, peeled and cut into 1/2 inch cubes
1 can cream of mushroom soup, undiluted
1 1/4 cu. milk
1 envelope ranch dressing mix
1 1/2 cu. shredded cheddar cheese, divided
salt and pepper
6 slices bacon, cooked and crumbled
Directions
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Preheat oven to 350 degrees.
Put potatoes in a saucepan. Add water to cover. Bring to a boil; cook about 10-12 minutes or until potatoes are almost tender; drain. Place drained potatoes into a greased 13x9 inch baking dish.
In a bowl, mix together the soup, milk, salad dressing mix, 1 cup cheese, salt and pepper to taste; pour over potatoes. Sprinkle crumbled bacon and the remaining cheese over the top. Bake, uncovered, at 350° for 25-30 minutes or until potatoes are tender