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S'more Cookies

S'more Cookies

Shared by Janet Urciuoli
Prep
20 min
Total
14-17 min
Ingredients
6
Steps
5
Cookies Desserts Kid-friendly Quick and Easy

Make these cookies when you are hungry for S'Mores but can't make them the typical way. These can be made in advance and kept in an air-tight container so you can enjoy them any time, anywhere!

Ingredients

  • 1 refrigerated pie crust
  • 4.4 oz. Hershey's Extra Large Milk Chocolate Bar
  • 2 c. mini-marshmallows
  • 1 egg white, beaten
  • pinch of flour
  • graham cracker crumbs-optional

Steps

  1. Preheat oven to 375°F. Grease a large baking sheet.
  2. Unroll pie crust onto a lightly floured surface and cut into rectangles. Knead and roll the scraps to cut out more rectangles.
  3. Break chocolate bar into segments. Put 3 chocolate bar segments and about 10 mini-marshmallows on a rectangle of dough. Sprinkle a little of the graham cracker crumbs. Top with another rectangle. Roll edges then crimp with a fork.
  4. Place on baking sheet, brush with egg white and bake at 375°F for 14-17 minutes.
  5. Allow to cool a few minutes. Enjoy!
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