Description

A yummy way to eat sweet potatoes!

Ingredients

• 3 whole sweet potatoes, about 2 cups cooked
• 2 tsp. vanilla
• 3/4 cup sugar
• 1/2 tsp. salt
• 1 stick margarine/butter
• 1 tsp. flour
• 2 eggs, beaten
• Topping;
• 1 cup chopped pecans
• 1/3 cup soft margarine
• 1/3 cup flour
• 1 cup brown sugar

Steps

1. Mash cooked sweet potatoes, add margarine, sugar and salt. Beat eggs, vanilla and flour in separate bowl. Mix with potato mixture. Put in 9x12 baking dish.
2. Mix and spread over potatoes. Bake 30-35 minutes.