Make your typical long grain and wild rice more savory with this recipe.
2- 7 oz. pkgs. Uncle Ben's Long Grain and Wild Rice
2 cans onion soup with beef stock
2 cans beef consommé
2- 8 oz. can mushrooms, pieces and stems
1 stick margarine
3 green onion, cleaned and chopped
2 T. Soy sauce
1/2 t. Salt
Mix all ingredients and bake at 350 degrees for 30 minutes. Do not stir.