Description

Enjoy the best dessert for camping without the camping! Make this simple and delicious no-bake treat in just under an hour.

Ingredients

• 1 box graham crackers
• 2 tubs marshmallow creme 7 oz.
• 1 tub Cool Whip, thawed for about 15 minutes
• 2 t. vanilla
• 1 bag semi-sweet chocolate chips
• 1 cup heavy whipping cream
• 1 t. salt

Steps

1. Using a hand mixer, mix marshmallow creme with Cool Whip until smooth and creamy. Once it’s smooth and creamy, add vanilla and mix again.
2. Line bottom of a 9 x13 casserole baking dish with some graham crackers. Spread one-third of the marshmallow whip evenly over the graham crackers; repeat this step, cookies and marshmallow whip.
3. Over medium-low heat, melt chips and cream until smooth, keep stirring and once the chocolate is completely melted and the 2 ingredients are well combined. Turn heat off.