Crack Chicken Tenders

Crack Chicken Tenders

Prep
10 min
Total
20 min
Ingredients
7
Steps
7

Everyone will rave over these chicken tenders. they are crispy on the outside, tener and juicy on the inside and full of flavor. They make a great appetizer or a main dish.

Ingredients

  • 1 lb. chicken tenders
  • 1/2 c. mayonnaise (or Greek yogurt or sour cream)
  • 1/2 c. grated Parmesan cheese
  • 1 packet Ranch seasoning mix
  • 1/2 t. garlic powder
  • 1/2 t. onion powder
  • 1 c. crushed Ritz crackers

Steps

  1. Preheat oven to 375 degrees F.
  2. Crush the Ritz crackers; add to a shallow bowl or a plate.
  3. In a bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning, garlic and onion powders. Coat the chicken tenders in the mixture; then dredge in the crushed Ritz crackers.
  4. Place the chicken tenders on a baking sheet.
  5. Bake 20-25 minutes until golden and cooked through. For extra crispiness, broil for the last 1-2 minutes of baking time.
  6. 4 servings.
  7. Refrigerate any leftovers in an airtight container for up to 3 days. Reheat in an oven or air fryer to maintain crispiness.
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