Description

Delicious and moist chocolate brownie cookies. Makes 24.

Ingredients

• 3/4 cup vegetable oil
• 2 cups sugar
• 2/3 cup cocoa powder
• 2 cups flour
• 2 teaspoons baking powder
• 4 eggs
• 2 teaspoons vanilla
• 1/4 cup powdered sugar
• 1/2 cup chopped nuts
• Instructions:

Steps

1. Mix together flour and baking powder in a bowl. Set aside.
2. In another bowl, mix together oil, sugar, and cocoa powder, beat well. Add in the eggs individually, beating well intermittently. Add in the vanilla extract, then fold in the flour mix and chopped nuts. Let dough chill over night.
3. Preheat oven to 350 F (175 C).