Slow-Cooker Cheeseburger Sandwiches
Shared by Janet Urciuoli
- Prep
- 20 min
- Total
- 6-7 hr
- Ingredients
- 8
- Steps
- 6
Onion, garlic green pepper, cheese and browned ground beef combined in a slow cooker make this the perfect sandwich meal. Serve with pickles, onions, tomatoes, and lettuce if you desire.
Ingredients
- 1 1/2 pounds lean ground beef
- 1/2 teaspoon garlic pepper
- 1 package (8 ounces) pasteurized prepared cheese product loaf, diced (2 cups)
- 2 tablespoons milk
- 1 medium green bell pepper, chopped (1 cup)
- 1 small onion, chopped (1/4 cup)
- 2 cloves garlic, finely chopped
- 12 sandwich buns, split (and toasted on inside, optional)
Steps
- Cook beef and garlic pepper in 12-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
- Spray 3- to 4-quart slow cooker with cooking spray or use a crock pot liner.
- Mix beef and remaining ingredients except buns in cooker.
- Cover and cook on low heat setting 6 to 7 hours.
- Serve on buns.
- Serves 12
Made it? Save it on Faxo
Keep your recipes in one place, follow the cooks you like, and share what you make.
Save Recipe