Onion, garlic green pepper, cheese and browned ground beef combined in a slow cooker make this the perfect sandwich meal. Serve with pickles, onions, tomatoes, and lettuce if you desire.
1 1/2 pounds lean ground beef
1/2 teaspoon garlic pepper
1 package (8 ounces) pasteurized prepared cheese product loaf, diced (2 cups)
2 tablespoons milk
1 medium green bell pepper, chopped (1 cup)
1 small onion, chopped (1/4 cup)
2 cloves garlic, finely chopped
12 sandwich buns, split (and toasted on inside, optional)
Cook beef and garlic pepper in 12-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
Spray 3- to 4-quart slow cooker with cooking spray or use a crock pot liner.
Mix beef and remaining ingredients except buns in cooker.
Cover and cook on low heat setting 6 to 7 hours.
Serve on buns.
Serves 12