Description

This isn't just your regular banana bread! It has chocolate chips, cocoa powder and instant coffee with a frosting flavored again with chocolate chips, instant coffee and powdered sugar! Enjoy it for breakfast, as a snack or as a dessert since it is so ca

Ingredients

• Bread:
• 1/2 cu. brown sugar
• 1/2 cu. sugar
• 1/2 cu. butter, softened
• 2 eggs
• 1 cu. mashed ripe banana
• 1/2 cu. plain greek yogurt
• 2 t. vanilla extract
• 1 T. instant coffee
• 1 1/2 cu. flour
• 1/2 cu. cocoa powder
• 1 t. baking soda
• 1/2 t. salt
• 3/4 cu. mini chocolate chips
• Frosting:
• 1 T. water
• 1 t. instant coffee
• 1/4 cu. butter
• 1 cu. powdered sugar
• 2 T. mini chocolate chips

Steps

1. Preheat oven to 350 degrees. Grease a 9x5 pan.
2. Beat sugars and butter till creamy. Stir the instant coffee into vanilla. Add eggs, banana, yogurt, and coffee vanilla to the butter then beat again.
3. Sift together flour, cocoa powder, baking soda, and salt, then add to creamed mixture slowly. Don't over beat. Stir in chocolate chips gently. Spoon into pan. Bake 60 minutes. Remove from oven and let cool in pan for 15 minutes. Flip out and let cool completely.