Chicken Salad


Recipes  Chicken  Quick and Easy  Salad 

Description

Make this easy chicken salad for company lunch or for your own lunch. Serve on a bed of lettuce, in a hollowed out tomato, on ribs of celery or on rolls.

Ingredients

½ c. sliced almonds, toasted
¾ c. Ranch Dressing
1-8.5 oz. can petite peas, drained
2 ribs celery, diced
2 c. cooked chicken, diced (canned or rotisserie)
1 medium shallot, finely chopped
juice of 1 lemon, freshly squeezed

Directions



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In a large bowl, combine ingredients, toss until well coated. Chill covered 1 hour before serving.

Serve on dollar rolls or croissants.

Prep Time

Cook Time

PT0M



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