Crock Pot Lasagna
Recipes Beef Italian Main Dish Quick and Easy Slow Cooker
Description
This recipe for lasagna is so easy, you will want to add it to your weekday dinner menu. Only 7 ingredients and 4 hours in the crockpot and you are on your way to a delicious meal.
Ingredients
1 lb. lean ground beef, or mixture of ground beef and ground pork
lasagna noodles, uncooked
1 jar spaghetti sauce or homemade marinara sauce
1 1/2 c. cottage cheese
1 1/2 c. shredded Mozzarella cheese
2 T. grated Parmesan cheese
Italian spices
Directions
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Brown ground meat and drain. Sprinkle Italian spices in the spaghetti sauce. Spoon 1 cup spaghetti sauce in bottom of 4 quart crock pot. Mix remaining sauce with meat.
Put a crockpot liner in the crock for easy clean up.
Place 2 uncooked lasagna noodles on sauce in crock pot. Spread 1/3 meat mixture on top of noodles.
Spread 3/4 cup cottage cheese over meat. Sprinkle 1/2 cup Mozzarella cheese over cottage cheese.
Add another layer of uncooked noodles, 1/3 meat mixture, the remaining cottage cheese and 1/2 cup mozzarella cheese. Place another layer of uncooked noodles, meat mixture, and Mozzarella cheese.
Sprinkle Parmesan cheese over top.
Cook on low for 4 hours. Don't overcook or it will become dry and hard. Serve.