Artichoke Salsa
Recipes Appetizers Healthy Cooking Quick and Easy Salad Vegetarian
Description
This salsa works well as an appetizer served with your favorite chips, in a salad or as a garnish for baked or grilled chicken. It is healthy, delicious and full of fresh flavor and ingredients.
Ingredients
1- 6.5 oz. jar marinated artichoke hearts, drained and chopped, reserving 2 T. marinade
½ c. black olives, sliced
½ c. grape tomatoes, sliced
2 cloves garlic, minced
2 T. fresh basil, finely chopped
2 T. capers
3 green onions, thinly sliced
1 jalapeno, seeded and diced
salt and pepper, to taste
Directions
Log in to Faxo
All your favorite apps in oneInvest in Faxo
Continue with Google
Continue with Apple
Use phone, email, or Bluesky
Combine all ingredients in a large bowl; mix well. Cover and refrigerate for at least an hour before serving.
Prep Time
Cook Time
PT0M