Description

This cake is so delicious, it deserves its name. Prepare it the way that it is written or change it up a little by trying different cake mixes or candy bars.

Ingredients

• 1 box chocolate cake mix, and any ingredients it requires (or Devil's food cake)
• 14 oz. can sweetened condensed milk
• 16 oz. jar caramel topping
• 8 oz. container whipped topping, thawed to room temperature
• 3-6 Heath candy bars, chopped

Steps

1. Bake cake according to box directions in a 9x13 pan. Let cake cool for about 5 minutes.
2. While cake is still warm, poke holes in the cake with the handle end of a wooden spoon and then slowly pour sweetened condensed milk over the top, making sure some gets in all the holes of the cake. Now drizzle the caramel topping evenly over the cake slowly, making sure some gets in all the holes.
3. Evenly spread whipped topping over the top evenly. Sprinkle with candy bar pieces.