Description

Make this delicious trifle dessert the next time that you have company. You could make it even easier by using a store bought cake to save you time ad trouble!

Ingredients

• 1 Yellow Cake Mix or Angel Food Cake Mix
• 1 large box Banana Pudding
• 3 large bananas, sliced
• 1 ½ c. sliced fresh strawberries
• 1 ½ - 2 c. chopped fresh pineapple (or 6 oz. can crushed pineapple, drained)
• 1 tub Cool Whip, thawed
• 1 jar Maraschino cherries, drained and diced
• ½ c. pecans, chopped
• ¼ c. chocolate syrup

Steps

1. Prepare the cake. Cool completely before assembling the dessert.
2. Cut cake into bite-sized pieces. Prepare the pudding mix.
3. In a trifle dish or large salad bowl, break up the bite-size pieces, using half of the cake for the first layer. Top the cake pieces with half of the pudding, half of the bananas, half of the strawberries, half of the pineapple, half of the Cool Whip, half of the cherries, half of the chocolate syrup and half of the nuts.