Italian Roasted Potatoes
Description
Serve these easy, delicious potatoes alongside your favorite meat dish. Just make sure that you have enough for seconds.
Ingredients
8 medium potatoes, washed and cubed
1/2 c. Parmesan cheese, shredded
1/4 c. breadcrumbs
1/4 c. olive oil
1 pkg. Wish Bone Robusto Italian Dressing and Seasoning Mix
Directions
Sign In / Sign Up
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Continue with Email
Preheat oven to 425 degrees.
Wash then cut potatoes into cubes.
Fill a medium pot with salted water, then add the potatoes. Cook potatoes about 10 minutes, just until a little tender. Don't cook through.
In a bowl, mix the Parmesan cheese, breadcrumbs and Italian seasoning.
Drain potatoes and toss with olive oil. Sprinkle Italian mixture over the potatoes and toss, making sure each potato is coated with the mixture.
Bake 30 minutes or until potatoes are golden.