Description

If you have never experienced Parmesan truffle fries, then you are really missing out on a wonderful appetizer or side dish. They are easy to make at home, so don't delay!

Ingredients

• cooking spray
• 2 large Russet potatoes, cut into fries, either peeled or unpeeled, your choice
• salt, to taste
• freshly ground black pepper, to taste
• 1 T. truffle oil
• 2 t. freshly grated Parmesan cheese
• 2 t. freshly shredded Parmesan cheese
• herbs de provence, if desired

Steps

1. Preheat oven to 400 degrees. Spray a large baking sheet with cooking spray.
2. Wash and cut the potatoes into fries.
3. Arrange the fries on the prepared baking sheet. Spray them with cooking spray and season with salt and pepper.