Description

If you want a delicious dessert, but don't want a lot of work, make this brownie refrigerator cake.

Ingredients

• 1 box brownie mix, plus ingredients to make it according to directions
• 1 extra large egg
• 8 oz. cream cheese, softened
• 1 c. powdered sugar
• 2- 8 oz. whipped topping
• 3 oz. package instant chocolate pudding
• 3 oz.) package instant vanilla pudding
• 3½ c. milk
• 1 Hershey milk chocolate candy bar or chocolate syrup

Steps

1. Mix brownies according to directions; add the egg. Bake in a brownie pan. Remove from oven and set aside to cool.
2. Mix cream cheese, powdered sugar and 1 container whipped topping. Put this mixture on top of the cooled brownies.
3. Blend puddings and milk together; put on top of the cream cheese mixture. Top with another layer of whipped topping.