Description

This salad is easy and so good. You can make it last minute or prepare ahead of time for parties.

Ingredients

• 2 lb. seedless green grapes
• 2 lb. seedless purple grapes
• 8 oz. package cream cheese, room temperature
• 8 oz. container sour cream
• 1/2 c. granulated sugar
• 1 t. vanilla extract
• 1/2 c. brown sugar, firmly packed
• 1/2 c. pecans, finely chopped

Steps

1. Wash grapes and dry with paper towels.
2. Place dry grapes in a 9x13 inch baking dish.
3. In a bowl, combine cream cheese, sour cream, granulated sugar and vanilla. Mix well with an electric mixer.