Sparkling Green and Red Apple Sangria
Description
Enjoy the apple season with this seasonal sangria. Garnish with apples and a cinnamon stick, if desired.
Ingredients
1 Granny Smith apple, washed, cored and sliced into matchsticks
1 small red apple, washed, cored and sliced into matchsticks
3/4 c. Jim Beam Apple Bourbon
3 c. apple cider
1 bottle chilled, dry sparkling wine, like Prosecco or Cava
Directions
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In a pitcher, combine the sliced apples, reserving 1 cup for garnish, apple bourbon and apple cider. Stir to combine; add chilled sparkling wine; fill with ice.
Fill glasses with ice; pour sangria. Scoop some apple slices into each glass. Top each glass with several reserved apple matchsticks.
6 servings.
Prep Time
Cook Time
PT0M