Creamed Corn in the Slow Cooker
Description
Make your own creamed corn at home in the slow cooker. It is much better tasting than canned creamed corn. This is a great side dish to serve during the hectic holiday season.
Ingredients
4 c. frozen corn
8 oz. cream cheese, room temperature
1/2 c. milk
1/2 c. butter
1 T. sugar
1 t. kosher salt
1 t. freshly ground black pepper
Directions
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Line a 3 quart slow cooker with a slow cooker liner for easy clean up.
Combine all ingredients in the slow cooker, just throw it all in, no need to stir much. Cook on High 1 hour, stir, then cook another hour.
Serve with freshly ground black pepper.