Description

Holiday time calls for special homemade candy. But who has time? This candy only calls for two ingredients and not much time. It's easy and so good!

Ingredients

• 12 oz. white chips or melting wafers (the wafers are easier to work with)
• 1 c. Cocoa Krispies cereal, plus a little extra for garnish

Steps

1. Place wafers into a microwave-safe mixing bowl. Microwave 1 minute; stir. Microwave for another 15 seconds if it isn't completely smooth and melted. Stir.
2. Immediately stir in the cereal; pour mixture out onto an ungreased baking/cookie sheet. Spread mixture out with an offset spatula to a thickness of about 1/4 inch. The chocolate will stay soft, so take your time.
3. Sprinkle on a few more Cocoa Krispies to garnish. Gently push them in so they will stick.