Description

This is an easy and quick side dish to make when you don't have much time, but still want a delicious side. Serve with your favorite meat dish.

Ingredients

• 1 1/2 lb. red potatoes, about 4 medium
• 1 T. vegetable oil
• 1 - 1 1/2 T. barbecue seasoning/spice (McCormick Grill Mates)

Steps

1. Preheat oven to 400 degrees. Spray a foil lined 15 x 10 x 1 inch baking pan with non-stick cooking spray.
2. Scrub potatoes; cut into 3/4 inch pieces; toss with oil in large bowl; add barbecue seasoning; toss until evenly coated.
3. Spread potatoes in single layer on prepared baking pan.