Oven Roasted Barbecue Potatoes
Recipes Quick and Easy Side-dish Vegetarian
Description
This is an easy and quick side dish to make when you don't have much time, but still want a delicious side. Serve with your favorite meat dish.
Ingredients
1 1/2 lb. red potatoes, about 4 medium
1 T. vegetable oil
1 - 1 1/2 T. barbecue seasoning/spice (McCormick Grill Mates)
Directions
Log in to Faxo
All your favorite apps in oneInvest in Faxo
Continue with Google
Continue with Apple
Use phone, email, or Bluesky
Preheat oven to 400 degrees. Spray a foil lined 15 x 10 x 1 inch baking pan with non-stick cooking spray.
Scrub potatoes; cut into 3/4 inch pieces; toss with oil in large bowl; add barbecue seasoning; toss until evenly coated.
Spread potatoes in single layer on prepared baking pan.
Bake 40 minutes or until potatoes are tender and browned, stirring halfway through cooking time.
4 servings.