Description

Enjoy the taste and flavors of fried pickles without actually frying anything. It's so much easier and healthier than frying too. Serve with crackers or your favorite dippers.

Ingredients

• 1/2 c. softened cream cheese
• 1 c. shredded Parmesan cheese
• 1 c. mayonnaise
• 2 cloves garlic, minced
• 1 c. diced dill pickles
• 1/2 c. breadcrumbs
• 1/2 c. Panko breadcrumbs
• 1/4 c. grated Parmesan cheese
• 2 T. butter, melted

Steps

1. Preheat oven to 400 degrees. Spray a small baking dish or ramekin with non-stick spray; set aside.
2. In the bowl of a food processor, combine cream cheese, Parmesan cheese, mayonnaise, garlic and pickles. Pulse just until combined. Pour cheese into the prepared dish.
3. Toss together breadcrumbs and Panko breadcrumbs; sprinkle over the dip. Drizzle melted butter over breadcrumbs.