Description

Entertain guests and family with a childhood favorite, Drumsticks. This dessert brings back memories of that favorite ice cream in a cone with vanilla ice cream, chocolate and peanuts in a wafer cone, but without the ice cream. It's truly scrumptious.

Ingredients

• 2 c. vanilla wafer crumbs
• 1 c. chopped peanuts, divided
• ¼ c. granulated sugar
• 1 stick butter, melted
• 2 - 3.4 oz. boxes white chocolate instant pudding
• 4 c. half & half, cold
• 16 oz. whipped cream cheese, softened
• 8 oz. frozen Cool Whip, thawed or 2 c. homemade sweetened freshly whipped cream
• 2 c. mini chocolate chips, divided, reserve 1 c. for the ganache
• ½ c. heavy cream, for the ganache
• 5 sugar cones, roughly crushed

Steps

1. Preheat oven to 350 degrees. Grease the bottom of a 9 x 13 inch baking dish with cooking spray.
2. In a small mixing bowl, toss together vanilla wafer crumbs, ½ c. chopped peanuts, melted butter and granulated sugar. Press onto the bottom of the baking dish.
3. Bake for 15-20 minutes until lightly golden and set; cool completely.