Green Chili Cheese Snacks
Description
Finger foods are great to serve at gatherings and parties. These green chili snacks are tasty and easy to make in a jiffy.
Ingredients
2 - 3 oz. packages cream cheese, softened
4 oz. shredded cheddar cheese
1/4 c. chopped green chilies
1/4 c. chopped ripe olives, drained
2 t. dried minced onion
1/4 t. hot pepper sauce
2 - 8 oz. tubes refrigerated crescent rolls
Directions
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Preheat oven to 400 degrees.
In a small bowl, beat cream cheese; add cheddar cheese, chilies, olives, onion and hot pepper sauce.
Separate each tube of crescent dough into 4 rectangles; press perforations with fingers to seal.
Spread cheese mixture over dough; roll up jelly-roll style, starting with a long side. Cut each roll into 10 slices; place on greased baking sheets.
Bake 8-10 minutes or until golden brown.
Makes 80 appetizers- about 26 servings.