Green Chili Cheese Snacks
Recipes Appetizers Holidays Quick and Easy Vegetarian
Description
Finger foods are great to serve at gatherings and parties. These green chili snacks are tasty and easy to make in a jiffy.
Ingredients
2 - 3 oz. packages cream cheese, softened
4 oz. shredded cheddar cheese
1/4 c. chopped green chilies
1/4 c. chopped ripe olives, drained
2 t. dried minced onion
1/4 t. hot pepper sauce
2 - 8 oz. tubes refrigerated crescent rolls
Directions
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Preheat oven to 400 degrees.
In a small bowl, beat cream cheese; add cheddar cheese, chilies, olives, onion and hot pepper sauce.
Separate each tube of crescent dough into 4 rectangles; press perforations with fingers to seal.
Spread cheese mixture over dough; roll up jelly-roll style, starting with a long side. Cut each roll into 10 slices; place on greased baking sheets.
Bake 8-10 minutes or until golden brown.
Makes 80 appetizers- about 26 servings.