Description

This beautiful trifle is light, fruity and delicious. It's really simple and quick to make. It's a great dish to bring to a potluck or serve at a big gathering.

Ingredients

• 1 package cream cheese, softened
• 1 Cool Whip, thawed
• 1 large box of banana cream instant pudding
• 2 c. milk
• fruit of choice that has been well drained and cut into chunks to layer, like strawberries, mandarin oranges, grapes, kiwi, pineapple, and a banana
• whipped cream, for topping/decoration

Steps

1. In a large bowl, combine softened cream cheese, Cool Whip, banana cream pudding and milk; mix until creamy and thick.
2. In a trifle bowl, first add a layer of fruit on the bottom, then a 1/2 inch layer of pudding mixture, another layer of fruit, then pudding. Repeat to the top.
3. Add dollups of whipped cream on the top; slice bananas to place in the whipped cream for added decoration right before serving; place 1 large strawberry in the center.