Description

Need something fun and festive for a fall or Halloween party? Make this bundt cake that looks like a Jack-o'-lantern. Not only is it cute, but it's yummy too.

Ingredients

• 2 2-layer size packages white cake mix
• 1 t. almond extract
• orange food coloring
• 1 1/2 c. powdered sugar
• 3 - 4 T. heavy cream
• 1 t. vanilla
• 1 t. almond extract
• 1 wafer ice cream cone, colored in green icing
• green frosting, optional

Steps

1. Preheat oven to 350 degrees. Grease and flour 2 10-inch fluted pans; set aside.
2. Prepare cake mixes according to package directions, adding 1 t. almond extract to batter. Divide batter into 3 equal batches. Tint each batch with food coloring, making one batch lighter, then the next batches each a little darker. Alternately, swirl the 3 different colors of batter in prepared pans. Bake according to package directions. Let cool 10 minutes. Remove cakes from pans; cool completely.
3. Meanwhile, slowly whisk together powdered sugar, cream, vanilla and 1 t. almond extract. Tint frosting with orange food coloring until desired color is reached.