Description

There is no need to wait for the stores to stock this when you can make it yourself. You can enjoy your coffee or hot chocolate even more by adding in this yummy holiday creamer.

Ingredients

• 1/2 c. powdered non-dairy coffee creamer
• 1/4 c. finely crushed candy canes or peppermint candies
• 1/4 c. granulated sugar

Steps

1. Combine the non-dairy creamer, crushed candy canes and sugar in a jar with a lid or in a sealable plastic container. Cover; shake well. Store in an airtight container.
2. To use, stir into hot coffee or hot cocoa.
3. Makes 1 serving.