Description

Now you can make your own delicious pretzels easily at home with just a few ingredients. Serve as an appetizer or with a meal.

Ingredients

• 1 tube refrigerated French bread dough
• 1 c. shredded mozzarella cheese
• 1/2 c. freshly grated Parmesan cheese, plus more for topping
• 1/4 c. baking soda
• 3 c. warm water
• 4 T. melted butter
• 1 t. garlic powder
• coarse salt
• 1 T. chopped fresh parsley

Steps

1. Preheat oven to 400 degrees. Line a large baking sheet with parchment paper.
2. Divide bread dough into 6 pieces; stretch and roll each piece into a long rectangle.
3. Sprinkle mozzarella and a bit of Parmesan cheeses onto the center of each rectangle. Roll dough tightly, making sure no cheese is exposed, into a tight rope. Twist and shape the rolls into a pretzel shape. Place on the prepared baking sheet.