Description

However you make your fresh green beans now, you need to try this recipe. It's easy, delicious and a healthy method to cook them.

Ingredients

• 1 1/2 lb. fresh green beans, ends trimmed
• 4 T. salted butter
• 1 t. salt
• 1/2 t. black pepper

Steps

1. Rinse green beans. Snap off and discard the ends. The green beans can be snapped into smaller pieces if desired.
2. Steam green beans until tender using one of these 4 methods:
3. 1. Use a Steamer. Fill the base with several inches of water, add vegetables to the basket, put on the lid, heat the water until it steams, steam until veggies are done.