Description

If you're needing a great dip to serve guests, try this one. It's easy to prepare and so yummy, fresh and creamy. Serve it with your favorite dippers, like celery, carrots, radishes and cherry tomatoes.

Ingredients

• 16 oz. sour cream
• 16 oz. mayonnaise
• 1 T. dried parsley flakes
• 1 T. dried minced onion
• 1/2 - 1 T. Lawry's seasoned salt
• 1/2 t. dried dill
• 1/2 t. Worcestershire sauce
• 3-4 drops Frank's Red Hot sauce

Steps

1. Place all ingredients in a bowl; stir well to combine.
2. Refrigerate at least 2 hours.
3. Serve.