Description

Sometimes you just want a dessert all to yourself. This one is a seasonal favorite that's easy to make and so good.

Ingredients

• 1 Gala apple, thinly sliced
• 1 t. freshly squeezed lemon juice
• 1 T. + 2 t. light brown sugar, divided
• 1/4 t. ground cinnamon, divided
• 2 T. all-purpose flour
• 1 T. coarsely chopped pecans
• 1 T. unsalted butter, at room temperature
• 1/8 t. kosher salt
• vanilla ice cream, for serving, optional

Steps

1. Preheat oven to 375 degrees.
2. Toss apple slices, lemon juice, 2 t. brown sugar and 1/8 t. cinnamon in a medium bowl; pack into a heatproof ramekin or 8 oz. baking dish.
3. Mix flour, pecans, butter, salt, remaining 1 T. brown sugar and 1/8 t. cinnamon in a medium bowl, squeezing and crumbling with fingers until mixture comes together in little clumps. Scatter over the apples.