Pumpkin Cake in a Mug
Description
Sometimes you just need to make a cake or a dessert for one. Maybe you are spending the holidays alone or you just crave an excellent dessert but don't want a whole cake. This recipe is quick, easy and delicious.
Ingredients
2 T. all-purpose flour
1/8 t. baking powder
3/4 T. sugar
1 T. pumpkin puree
2 T. milk
1/2 T. vegetable oil
1/8 t. cinnamon plus more for serving
a dollop of whipped cream, if desired
Directions
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Combine all ingredients in a mug or a ramekin dish. Mix well until combined smoothly.
Cook in microwave for 1 minute. The top of the cake should be dry; if not, microwave for a few more seconds.
Let cake cool a few minutes. Serve with a dollop of whipped cream and a sprinkle of cinnamon, if desired.
1 serving.