Make your own dill seasoning easily with herbs that you already have in your pantry. Use it on popcorn, eggs, French fries, fish, and many other dishes.
3 T. dried onion flakes
3 T. dried parsley
2 T. dried minced garlic
1 T. dried dill
2 t. dried chives
1 T. sea salt
Add all ingredients to a small bowl; whisk/stir until all of ingredients are incorporated.
Use a funnel to pour the seasoning into an airtight jar or container.
15 servings.