Description

Hot weather will soon be here and so is the need for frozen treats. With just 2 simple ingredients and a bit of time, you can make delicious, refreshing popsicles that taste like root beer floats.

Ingredients

• 4 c. root beer, favorite brand
• 3 c. vanilla ice cream

Steps

1. Pour the root beer into a large measuring cup or bowl. Refrigerate, uncovered, for 2 hours. This allows the root beer to go “flat” with as few bubbles as possible.
2. Just before making the popsicles, add the ice cream to a medium size bowl; for nice, creamy popsicles, let the ice cream sit at room temperature for about 5-8 minutes.
3. Whisk in the flat root beer with the ice cream until smooth.