Banana Cream Icebox CakeRecipe preview on Faxo
Recipe
Banana Cream Icebox Cake

Description

This no-bake dessert is easy to prepare with just a few simple ingredients. It has a delicious banana flavor that everyone will love.

Ingredients

  • 6.8 oz. (2 boxes) INSTANT banana cream pudding mix
  • 3 c. cold milk
  • 16 oz. Cool Whip (2- 8 oz. containers)
  • 3 sleeves graham crackers
  • fresh banana slices and mint leaves, for garnish

Steps

  1. In a large bowl, add the pudding mix and the milk; whisk until combined; mix until it starts to thicken, about 1 minute.
  2. Fold in 8 oz. Cool Whip: set aside.
  3. Place one fourth of the graham crackers into the bottom of a 9×13 inch baking dish, breaking some crackers to fit.

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