Description

There is no need to worry about your diet and points when eating these healthier meatballs. They are made with turkey sausage, 2% cheese and reduced fat Bisquick.

Ingredients

• 1 lb. Kraft Cracker Barrell 2% cheddar cheese
• 3 c. Bisquick reduced-fat baking mix
• 1 lb. Jennie-o Italian lean turkey sausage, hot

Steps

1. Preheat oven to 400 degrees. Lightly spray baking sheets.
2. Mix all ingredients well; roll into 60-70 sausage balls.
3. Bake for 13-15 minutes.