Description

If you are looking for a low-carb meal, try this. It has only 2 net carbs per serving. Old and young alike will love this amazingly delicious and filling dish.

Ingredients

• 1/2 lb. bacon
• 1 lb. lean ground beef
• 1/2 sweet onion
• 1 clove garlic
• 4 T. cream cheese
• 2 T. reduced sugar ketchup
• 1 T. yellow mustard
• 1 T. Worcestershire sauce
• 1 t. seasoned salt
• 4 large eggs
• 1/4 c. heavy cream
• 1 t. ground pepper
• 1 t. hot sauce
• 8 oz. grated cheddar cheese
• 1 t. fresh dill

Steps

1. Preheat oven to 350 degrees. Grease an 8 x 8 inch baking dish.
2. Cut bacon into small pieces; cook in a large skillet over medium heat; stirring often, until crisp. Remove bacon from pan onto a paper towel lined plate; set aside. Drain grease from pan.
3. Add ground beef to the skillet; cook until browned, crumbling as it cooks; drain off fat.