Description

A popular favorite, this easy roast is sure to please with just a few simple ingredients. Serves 7.

Ingredients

• 5 lb. standing rib roast
• Seasoning: (use just 1 T.)
• 2 T. kosher salt
• 1⁄2 T. freshly ground black pepper
• 1⁄2 T. freshly ground black pepper
• 1⁄2 T. garlic powder

Steps

1. Stir together the seasonings; set aside.
2. Allow roast to come to room temperature for at least 1 hour.
3. Allow roast to come to room temperature for at least 1 hour.